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Posts tagged Vegetables

Meatless Monday: Spaghetti Squash with Lentils and Mushroom Pasta sauce

Meatless Monday: Spaghetti Squash with Lentils and Mushroom Pasta sauce

Happy Monday!!! Like many of you, I’m always looking for healthy and creative meals that I can enjoy without too much guilt.  I also try to include as many fruits and vegetables in my daily meal plans as possible.  This spaghetti squash with lentils and mushroom pasta sauce does just that.  You almost get the […]

How to Bake Spaghetti Squash

How to Bake Spaghetti Squash

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Meatless Monday Eggplant and Kidney Beans Stuffed Red Peppers and a Cookbook

Meatless Monday Eggplant and Kidney Beans Stuffed Red Peppers and a Cookbook

Hello everyone. I know.  I’ve been missing in action for a while and I apologize.  Life has been pretty hectic recently and I’m once again trying to get back to my blog which I truly missed.  Later in my post, I will share about a collaborative effort cookbook that I’ve had the privilege to be a […]

Meatless Monday: Warm Couscous Vegetable Bowl

Meatless Monday: Warm Couscous Vegetable Bowl

Happy Monday everyone.   Today’s meatless Monday recipe, warm couscous vegetable bowl, embraces all the wonderful summer vegetables that I’ve received recently in my CSA basket. These gorgeous vegetables are paired with couscous and beans for a healthy, light and satisfying summer meal.  The flavors come together nicely and the beans and couscous adds to the heartiness […]

Meatless Monday: Herb Roasted Potatoes, Kohlrabi and Radishes with a Fennel Butter Sauce

Meatless Monday: Herb Roasted Potatoes, Kohlrabi and Radishes with a Fennel Butter Sauce

Happy Monday!!!  Today’s Meatless Monday recipe features herb roasted potatoes, kolrabi and radishes with a fennel butter sauce.   This hearty and savory dish combines beautiful tender red potatoes with kolrabi and red and white radishes seasoned with lots of herbs and spices to bring out their flavors.   The butter sauce takes this dish […]

Asian Inspired Radish, Cucumber and Celery Salad

Asian Inspired Radish, Cucumber and Celery Salad

Today’s Asian inspired radish, cucumber and celery salad is just fitting for the hot temperatures we’ve been experiencing here in NYC.  It is a truly light and refreshing salad that can easily be served for lunch.   You will notice that my recent recipes have radishes.  That’s because I have so many radishes on hand. […]

Summer Vegetable Salad with Creamy Roasted Garlic Dressing

Summer Vegetable Salad with Creamy Roasted Garlic Dressing

Summer and salads just seem to go together so well, don’t they?  It’s the time of year we anxiously await those fresh crispy vegetables and ripe, juicy fruits.  This summer vegetable salad with creamy roasted garlic dressing embodies just that.   It is a mostly raw salad that is light, refreshing and showcases the beautiful […]

Meatless Monday: Summer Vegetables and Black Beans with Roasted Garlic and Fennel Fronds Pesto

Meatless Monday: Summer Vegetables and Black Beans with Roasted Garlic and Fennel Fronds Pesto

Today’s Meatless Monday recipe of summer vegetables and black beans with roasted garlic and fennel fronds pesto utilizes the beautiful fronds on the fennel bulb. If you find fennel with their fronds attached in your local supermarket or farmer’s market don’t let them go to waste.  They can be used in pesto, chop them and sprinkle on […]