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Posts in category The Recipe Redux

Quinoa Summer Salad (Recipe Redux)

Quinoa Summer Salad (Recipe Redux)

A quinoa summer salad that is bright, refreshing, healthy and delicious featuring fresh summer vegetables and quinoa. Happy birthday Recipe ReDux!  The theme for the month of June is Celebrate a ReDuxer!  So for ReDux’s birthday month, we were challenged to celebrate each other by picking a fellow ReDuxer and either make one of their recipes or create one of our own inspired […]

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Mixed Greens Salad with Walnuts, Avocado and Chickpeas

Mixed Greens Salad with Walnuts, Avocado and Chickpeas

A fresh, light and healthy mixed greens salad topped with crunchy walnuts, creamy avocados and nutrient dense chickpeas that can be served for brunch, lunch or dinner. “I received free samples of California walnuts mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by the California Walnut Commission and […]

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Roasted Garlic Hummus with Marinated Red Peppers and Rosemary (Recipe Redux)

Roasted Garlic Hummus with Marinated Red Peppers and Rosemary (Recipe Redux)

A rich and creamy Roasted Garlic hummus with marinated red peppers and Rosemary that is packed with flavor, healthy and nutritious.  It is perfect for snacking and finger foods. Happy Sunday to you all!  This month’s Recipe Redux is all about small bites and finger foods.  Graduations, bridal and baby showers, or just a romantic picnic […]

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Asparagus and Chickpeas Pasta Salad with a Tahini Dressing (Recipe Redux)

Asparagus and Chickpeas Pasta Salad with a Tahini Dressing (Recipe Redux)

Asparagus and Chickpeas Pasta Salad with a Tahini Dressing (Recipe Redux) is nutritious, easy to prepare and conquers the “What shall I pack for lunch” rut. Happy Friday!  Have you ever been stuck in a “What shall I pack for lunch” rut.  I know I have, and I’m sure that many of you will agree […]

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